Nutrition · per 100 g

Energy	138.5 kcal
Fat	2.3 g
Saturated fat	0.38 g
Carbs	20.8 g
Sugars	0 g
Fiber	6.9 g
Protein	7.7 g
Salt	0.31 g
Sodium	123.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.