Soft Margarine
Mother's · 14 g
Ingredients
partially hydrogenated soybean oil 55.6% , water 22.2% , vegetable mono- and diglycerides 11.1% , soya lecithin 5.6% , E202 2.8% , E330 1.4% , artificial flavouring 0.7% , betacarotene 0.3% , retinyl palmitate 0.3%
Nutrition · per 100 g
| Energy | 5050 kcal |
| Fat | 561 g |
| Saturated fat | 102 g |
| Monounsaturated fat | 204 g |
| Polyunsaturated fat | 255 g |
| Trans fat | 76.5 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0.01 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.