Ingredients
cream cheese 53.6% , sugar 11.4% , whole egg 11.4% , GRHAM CRUMBS 11.4% , vanilla 6.1% , unsalted butter 3.0% , flour 1.5% , brown sugar 0.8% , cream 0.4% , water 0.2% , natural vanilla 0.1% , lemon juice 0.0% , lemon oil 0.0% , release agent 0.0%
Nutrition · per 100 g
| Energy | 379 kcal |
| Fat | 25.6 g |
| Saturated fat | 15.1 g |
| Monounsaturated fat | 5.8 g |
| Polyunsaturated fat | 1.2 g |
| Trans fat | 1.2 g |
| Cholesterol | 128 mg |
| Carbs | 30.2 g |
| Sugars | 24.4 g |
| Fiber | 1.2 g |
| Protein | 7 g |
| Salt | 0 g |
| Sodium | 0.27 mg |
| Potassium | 0.09 mg |
| Calcium | 0.07 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.