Ingredients
CULTURED NONFAT MILK 70.3% , milk 14.8% , salt 0.5% , E412 0.5% , E415 0.5% , E407 0.5% , E410 0.5% , natural flavouring 0.5% , E200 0.5% , E330 0.5% , retinyl palmitate 0.5% , E290 10.6%
Nutrition · per 100 g
| Energy | 73 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 5 mg |
| Carbs | 5.5 g |
| Sugars | 4.5 g |
| Fiber | 0 g |
| Protein | 11.8 g |
| Salt | 0.93 g |
| Sodium | 373 mg |
| Potassium | 164 mg |
| Calcium | 136 mg |
| Iron | 0 mg |
| Vitamin A | 54.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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