Nutrition · per 100 g

Energy	63.6 kcal
Fat	3.4 g
Saturated fat	2.1 g
Carbs	5.1 g
Sugars	4.7 g
Fiber	0 g
Protein	3.4 g
Salt	0.12 g
Sodium	48.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.