Ingredients
pork 91.6% , LESS THAN 2% OF THE FOLLOWING 1.2% , water 1.2% , salt 1.0% , paprika 1.0% , spice 1.0% , E508 1.0% , natural flavouring 1.0% , paprika 1.0%
Nutrition · per 100 g
| Energy | 329 kcal |
| Fat | 25.9 g |
| Saturated fat | 9.4 g |
| Trans fat | 0 g |
| Cholesterol | 82 mg |
| Carbs | 2.4 g |
| Sugars | 2.4 g |
| Fiber | 0 g |
| Protein | 20 g |
| Salt | 2 g |
| Sodium | 812 mg |
| Calcium | 24 mg |
| Iron | 0.85 mg |
| Vitamin A | 35.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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