Nutrition · per 100 g

Energy	282.4 kcal
Fat	22.4 g
Saturated fat	8.2 g
Carbs	1.2 g
Sugars	1.2 g
Fiber	0 g
Protein	20 g
Salt	1.9 g
Sodium	752.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.