Ingredients
turkey 55.0% , LESS THAN 2% OF THE FOLLOWING 22.5% , salt 11.3% , vinegar 5.6% , concentrated lemon juice 2.8% , spice 1.4% , paprika 0.7% , E508 0.4% , natural flavouring 0.2% , STUFFED IN HOG CASINGS 0.2%
Nutrition · per 100 g
| Energy | 367 kcal |
| Fat | 22.2 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Cholesterol | 153 mg |
| Carbs | 5.5 g |
| Sugars | 5.5 g |
| Fiber | 0 g |
| Protein | 36.1 g |
| Salt | 0 g |
| Sodium | 1.5 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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