Ingredients
flour 52.3% , sugar 23.9% , oat 11.9% , peanut paste 6.0% , vegetable fat 3.0% , icing sugar 1.5% , dextrose 0.7% , corn starch 0.4% , and LESS THAN 2% OF THE FOLLOWING 0.2% , Raising agent 0.1% , salt 0.0% , E150a 0.0% , soya lecithin 0.0% , cinnamon 0.0% , natural and artificial flavouring 0.0% , Butter Esters 0.0% , SWEET CREAM 0.0% , egg 0.0% , E160b 0.0% , corn syrup 0.0% , E330 0.0% , wheat flour 0.0%
Nutrition · per 100 g
| Energy | 2150 kJ |
| Energy | 513 kcal |
| Fat | 23.1 g |
| Saturated fat | 7.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.1 g |
| Sugars | 28.2 g |
| Fiber | 5.1 g |
| Protein | 7.7 g |
| Salt | 0.96 g |
| Sodium | 385 mg |
| Calcium | 0 mg |
| Iron | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.