Potato Crisps, Jalapeno Pepper Jack

LAY'S

Ingredients

potato 51.5% , vegetable oil 24.3% , unmodified potato starch 12.1% , rice flour 6.1% , AND 2% and LESS OF THE FOLLOWING 3.0% , sugar 1.5% , E471 0.8% , cheddar 0.4% , dextrose 0.2% , soya lecithin 0.1% , E621 0.0% , E330 0.0% , whey 0.0% , onion 0.0% , tomato 0.0% , corn starch 0.0% , buttermilk 0.0% , romano cheese 0.0% , garlic 0.0% , whey protein 0.0% , lactose 0.0% , E262ii 0.0% , spice 0.0% , natural and artificial flavouring 0.0% , corn syrup solids 0.0% , maltodextrin 0.0% , skimmed milk 0.0% , E270 0.0% , E296 0.0% , Monterey Jack 0.0% , Colour 0.0% , sodium caseinate 0.0% , E631 0.0% , E627 0.0%

Nutrition · per 100 g

Energy 2090 kJ
Energy 500 kcal
Fat 28.6 g
Saturated fat 8.9 g
Trans fat 0 g
Cholesterol 0 mg
Carbs 60.7 g
Sugars 3.6 g
Fiber 3.6 g
Protein 7.1 g
Salt 2 g
Sodium 786 mg
Potassium 643 mg
Calcium 71.1 mg
Iron 1.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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