Ingredients
corn 54.2% , cottonseed oil 22.9% , tapioca 11.5% , corn starch 5.7% , Modified starch 2.9% , salt 1.4% , yeast extract 0.7% , artificial flavouring 0.4% , maltodextrin 0.2% , fructose 0.1% , soya lecithin 0.0% , and mono- and DIGLYCERIDES 0.0%
Nutrition · per 100 g
| Energy | 1840 kcal |
| Fat | 102 g |
| Saturated fat | 12.7 g |
| Monounsaturated fat | 31.9 g |
| Polyunsaturated fat | 57.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 230 g |
| Sugars | 0 g |
| Fiber | 12.9 g |
| Protein | 0 g |
| Salt | 0.01 g |
| Sodium | 3.6 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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