Ingredients
corn 66.7% , vegetable oil 16.7% , salt 16.7%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25.6 g |
| Saturated fat | 3.3 g |
| Trans fat | 0.22 g |
| Carbs | 64.4 g |
| Sugars | 1.1 g |
| Fiber | 6.7 g |
| Protein | 6.7 g |
| Salt | 0.94 g |
| Sodium | 378 mg |
| Potassium | 143 mg |
| Calcium | 71.4 mg |
| Iron | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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