Ingredients
flour 52.8% , sugar 23.6% , vegetable fat 11.8% , oat 5.9% , peanut paste 3.0% , dextrose 1.5% , corn starch 0.7% , and LESS THAN 2% OF THE FOLLOWING 0.4% , ground raisin paste 0.2% , salt 0.1% , cinnamon 0.0% , Raising agent 0.0% , soya lecithin 0.0% , E150a 0.0% , E160b 0.0% , E330 0.0% , and natural 0.0% , artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 2160 kJ |
| Energy | 515 kcal |
| Fat | 24.2 g |
| Saturated fat | 7.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 66.7 g |
| Sugars | 30.3 g |
| Fiber | 3 g |
| Protein | 9.1 g |
| Salt | 0.95 g |
| Sodium | 379 mg |
| Potassium | 152 mg |
| Calcium | 30 mg |
| Iron | 2.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.