Ingredients
parmigiano reggiano 55.0% , fortified wheat flour 22.5% , corn starch 11.3% , sunflower oil 5.6% , soya lecithin 2.8% , sea salt 1.4% , Dried rosemary 0.7% , barley malt flour 0.4% , E392 0.2% , E300 0.2%
Nutrition · per 100 g
| Energy | 2090 kJ |
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 12.5 g |
| Trans fat | 0 g |
| Cholesterol | 36.1 mg |
| Carbs | 46.4 g |
| Sugars | 0 g |
| Fiber | 0.9 g |
| Protein | 21.4 g |
| Salt | 1.9 g |
| Sodium | 750 mg |
| Calcium | 571 mg |
| Iron | 2.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.