Ingredients
sugar 54.2% , fortified wheat flour 22.9% , banana 11.5% , sunflower 5.7% , canola oil 2.9% , egg 1.4% , pecan nut 0.7% , and LESS THAN 2% OF THE FOLLOWING 0.4% , baking powder 0.2% , E500ii 0.1% , E541 0.0% , SODIU 0.0%
Nutrition · per 100 g
| Energy | 1640 kcal |
| Fat | 57.4 g |
| Saturated fat | 6.4 g |
| Monounsaturated fat | 31.9 g |
| Polyunsaturated fat | 19.1 g |
| Trans fat | 0 g |
| Cholesterol | 254 mg |
| Carbs | 255 g |
| Sugars | 153 g |
| Fiber | 12.9 g |
| Protein | 25.5 g |
| Salt | 0 g |
| Sodium | 1.1 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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