Ingredients
flour 51.9% , vegetable fat 24.0% , sugar 2.5% , high fructose corn syrup 2.5% , icing sugar 2.5% , fructose 2.5% , dextrose 2.5% , whey 2.5% , LESS THAN 2% OF THE FOLLOWING 2.5% , egg 2.5% , modified corn starch 2.2% , Raising agent 1.1% , salt 0.6% , natural and artificial flavouring 0.3% , Colour 0.1% , E452i 0.1% , Propylene Glycol Monoesters of Fats 0.0% , E570 0.0% , E471 0.0% , soya lecithin 0.0% , E321 0.0% , E330 0.0% , wheat flour 0.0% , corn starch 0.0% , E406 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 24.5 kcal |
| Fat | 1.1 g |
| Saturated fat | 0.37 g |
| Trans fat | 0 g |
| Cholesterol | 0.98 mg |
| Carbs | 3.5 g |
| Sugars | 1.6 g |
| Fiber | 0.23 g |
| Protein | 0.21 g |
| Salt | 0 g |
| Sodium | 0.01 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.