Baked Cheddar & Sour Cream Flavored Potato Crisps, Cheddar & Sour Cream
Ruffles
Ingredients
potato 52.3% , corn starch 23.9% , corn oil 11.9% , sugar 6.0% , maltodextrin 3.0% , salt 1.5% , soya lecithin 0.7% , dextrose 0.4% , whey 0.2% , whey protein 0.1% , onion 0.0% , cheddar 0.0% , E621 0.0% , blue cheese 0.0% , E330 0.0% , Colour 0.0% , skimmed milk 0.0% , natural and artificial flavouring 0.0% , garlic 0.0% , E270 0.0% , E631 0.0% , E627 0.0%
Nutrition · per 100 g
| Energy | 1790 kJ |
| Energy | 429 kcal |
| Fat | 12.5 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 78.6 g |
| Sugars | 7.1 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 2.2 g |
| Sodium | 893 mg |
| Potassium | 786 mg |
| Calcium | 36.1 mg |
| Iron | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.