Ingredients
potato 55.0% , vegetable oil 22.5% , corn oil 11.3% , unmodified potato starch 5.6% , rice flour 2.8% , and LESS THAN 2% OF THE FOLLOWING 1.4% , salt 0.7% , sugar 0.4% , dextrose 0.2% , soya lecithin 0.2%
Nutrition · per 100 g
| Energy | 2240 kJ |
| Energy | 536 kcal |
| Fat | 28.6 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.7 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Potassium | 643 mg |
| Calcium | 36.1 mg |
| Iron | 0.71 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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