Ingredients
corn 55.6% , sunflower oil 22.2% , whole wheat 11.1% , brown rice flour 5.6% , wholemeal oat flour 2.8% , sugar 1.4% , sea salt 0.7% , natural flavouring 0.3% , maltodextrin 0.3%
Nutrition · per 100 g
| Energy | 2090 kJ |
| Energy | 500 kcal |
| Fat | 21.4 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.3 g |
| Sugars | 7.1 g |
| Fiber | 10.7 g |
| Protein | 7.1 g |
| Salt | 1.1 g |
| Sodium | 429 mg |
| Potassium | 268 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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