Nutrition · per 100 g

Energy	161.3 kcal
Fat	22.6 g
Saturated fat	16.1 g
Carbs	3.2 g
Sugars	3.2 g
Protein	6.5 g
Salt	1.7 g
Sodium	677.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.