Ingredients
corn 51.4% , vegetable oil 24.3% , maltodextrin 12.2% , and LESS THAN 2% OF THE FOLLOWING 0.9% , cheddar chieese 0.9% , whey 0.9% , E621 0.9% , buttermilk 0.9% , romano cheese 0.9% , romano cheese 0.9% , whey protein 0.9% , onion 0.9% , corn flour 0.9% , natural and artificial flavouring 0.9% , dextrose 0.9% , tomato 0.5% , lactose 0.2% , spice 0.1% , Colour 0.1% , E270 0.0% , E330 0.0% , sugar 0.0% , garlic 0.0% , skimmed milk 0.0% , red and green bell peppers 0.0% , E631 0.0% , E627 0.0% , potassium chlokide 0.0% , sodium caseinate 0.0% , coxtains milk ingredients 0.0% , frito-lay 0.0% , INC 0.0% , plano 0.0% , tx 75024-4099 o2013 north america 0.0% , INC 0.0% , r frito lay frito-lay o 2013 28400 32505 nf-dori-te lap 6 0.0% , 30051786 0.0%
Nutrition · per 100 g
| Energy | 536 kcal |
| Fat | 28.6 g |
| Saturated fat | 3.6 g |
| Carbs | 64.3 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 1.9 g |
| Sodium | 750 mg |
| Potassium | 179 mg |
| Calcium | 143 mg |
| Iron | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.