Ingredients
enrichel corn meal 51.7% , vegetable oil 24.1% , potato 12.1% , cheddar cheese )milk 6.0% , checse cultures 3.0% , salt 1.3% , enzyme 0.9% , salt 0.4% , whey 0.2% , buttermilk 0.1% , E621 0.1% , tomato 0.0% , romano cheese 0.0% , whey protein 0.0% , onion 0.0% , Colour 0.0% , NATURAL FLAVO 0.0% , garlic 0.0% , E270 0.0% , E330 0.0% , sugar 0.0% , E631 0.0% , E627 0.0% , ingredients 0.0% , frito-lay 0.0% , INC 0.0% , plano 0.0% , tx 75024-4099 2003 frito-lay north america 0.0% , INC 0.0%
Nutrition · per 100 g
| Energy | 535.7 kcal |
| Fat | 28.6 g |
| Saturated fat | 3.6 g |
| Carbs | 64.3 g |
| Sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.