Ingredients
potato 65.0% , vegetable oil 17.5% , salt 5.0% , Vinegar Seasoning 12.5%
Nutrition · per 100 g
| Energy | 1 kcal |
| Fat | 100 g |
| Saturated fat | 1 g |
| Carbs | 1 g |
| Sugars | 1 g |
| Protein | 1 g |
| Salt | 10 g |
| Sodium | 4000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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