Ingredients
corn 66.7% , vegetable oil 16.7% , salt 16.7%
Nutrition · per 100 g
| Energy | 2170 kJ |
| Energy | 518 kcal |
| Fat | 25.9 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 63.5 g |
| Sugars | 0 g |
| Fiber | 4.7 g |
| Protein | 7.1 g |
| Salt | 1 g |
| Sodium | 400 mg |
| Calcium | 94.1 mg |
| Iron | 0.85 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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