Nutrition · per 100 g

Energy	444.4 kcal
Fat	13.6 g
Saturated fat	3.7 g
Carbs	74.1 g
Sugars	33.3 g
Fiber	2.5 g
Protein	4.9 g
Salt	0.68 g
Sodium	271.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.