Nutrition · per 100 g

Energy	496.5 kcal
Fat	28.4 g
Saturated fat	3.5 g
Carbs	56.7 g
Sugars	3.5 g
Fiber	0 g
Protein	3.5 g
Salt	1.5 g
Sodium	602.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.