Fried Pork Skins
Ingredients
ors 58.3% , buttermilk 20.8% , garlic 10.4% , sugar 0.0% , disodium um 0% ent daily values are based on a 2‚000 calorie your daily values may be higher and lower nding on your calorie needs 0.0% , Calories 0.0% , fat 9 2‚000 65g 20g 300mg 2‚400mg 2‚400mg 300g 25g 2‚500 80g 25g 300mg 375g 30g carbohydrate 4 protein 4 ngredients 0.0% , salt 0.0% , yeast extract 0.0% , cheddar 0.0% , E621 0.0% , sunflower oil 0.0% , Colour 0.0% , hey 0.0% , E330 0.0% , onion 0.0% , maltodextrin 0.0% , whey protein 0.0% , natural mte and disodium guanylate 0.0% , ingredients 0.0% , manufactured for 0.0% , INC 0.0% , plano 0.0% , tx 75024-4099 2013 frito-lay north america 0.0% , INC 0.0% , r frito lay 10.4%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 32.1 g |
| Saturated fat | 14.3 g |
| Carbs | 7.1 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 50 g |
| Salt | 7.7 g |
| Sodium | 3071.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.