Puffed Wheat Snacks
Frito-Lay Company · 28 g
Ingredients
flour 54.5% , cottonseed 22.7% , canola oil 11.4% , corn starch 5.7% , salt 2.8% , spice 1.4% , E330 0.7% , maltodextrin 0.4% , E500ii 0.2% , sunflower oil 0.1% , corn syrup solids 0.1%
Nutrition · per 100 g
| Energy | 1790 kcal |
| Fat | 102 g |
| Saturated fat | 25.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 204 g |
| Sugars | 0 g |
| Fiber | 12.9 g |
| Protein | 12.7 g |
| Salt | 0.02 g |
| Sodium | 8.2 mg |
| Calcium | 0 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.