Nutrition · per 100 g

Energy	496.5 kcal
Fat	24.8 g
Saturated fat	3.5 g
Carbs	56.7 g
Sugars	7.1 g
Fiber	7.1 g
Protein	7.1 g
Salt	1.7 g
Sodium	673.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.