Ingredients
popcorn 58.3% , vegetable oil 20.8% , cheddar 10.4% , whey 5.2% , buttermilk 2.6% , salt 2.6%
Nutrition · per 100 g
| Energy | 2020 kcal |
| Fat | 128 g |
| Saturated fat | 25.5 g |
| Trans fat | 0 g |
| Cholesterol | 64.3 mg |
| Carbs | 179 g |
| Sugars | 25.5 g |
| Fiber | 25.4 g |
| Protein | 38.2 g |
| Salt | 0.01 g |
| Sodium | 3.7 mg |
| Potassium | 1.3 mg |
| Calcium | 0.76 mg |
| Iron | 0 mg |
| Magnesium | 0.31 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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