Ingredients
potato 55.6% , vegetable oil 22.2% , potato starch 11.1% , hnney bbq seasoning 5.6% , sea salt 0.9% , and turmeric frito-lay 0.9% , inc plano 0.9% , tx 75024-4099 o 2017 frito-lay north america 0.9% , INC 2.0%
Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 8 g |
| Saturated fat | 1 g |
| Carbs | 17 g |
| Sugars | 1 g |
| Fiber | 1 g |
| Protein | 1 g |
| Salt | 1.8 g |
| Sodium | 714.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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