Nutrition · per 100 g

Energy	2240 kJ
Energy	536 kcal
Fat	32.1 g
Saturated fat	3.6 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	57.1 g
Sugars	0 g
Fiber	3.6 g
Protein	7.1 g
Salt	1.9 g
Sodium	750 mg
Potassium	143 mg
Calcium	143 mg
Iron	0.71 mg
Vitamin A	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.