Nutrition · per 100 g

Energy	472 kcal
Fat	23.6 g
Saturated fat	4.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	66 g
Sugars	4.7 g
Fiber	4.7 g
Protein	4.7 g
Salt	1.4 g
Sodium	566 mg
Potassium	330 mg
Calcium	47.2 mg
Iron	3.8 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.