Nutrition · per 100 g

Energy	541 kcal
Fat	35.3 g
Saturated fat	4.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	54.1 g
Sugars	4.7 g
Fiber	4.7 g
Protein	7.1 g
Salt	1.5 g
Sodium	612 mg
Potassium	1200 mg
Calcium	47.1 mg
Iron	1.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.