Nutrition · per 100 g

Energy	202 kcal
Fat	10.8 g
Saturated fat	1.3 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	24.2 g
Sugars	1.3 g
Fiber	1.3 g
Protein	2.7 g
Salt	0.6 g
Sodium	242 mg
Potassium	134 mg
Calcium	53.8 mg
Iron	0.4 mg
Vitamin A	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.