Blueberry creme dessert
Ingredients
blueberry 50.0% , water 12.0% , sugar 6.0% , food 7% starch-modified 6.0% , cultured sugar 6.0% , includes 20g added sugars 40% carrageenan 6.0% , vanilla %dv* amount 6.0% , serving 0% total carb 4.0% , fiber 2g total sugars 24g 0% 1% protein og extract 0.0% , E171 2.0% , natural flavor and citric % 1.0% , iron omg 0.0% , potas 0.5% , acid t in a serving of food contributes to a daly diet 0.0% , 2.000 le the manufacturer code 0.3% , lcpfe0825lkl01 0.3%
Nutrition · per 100 g
| Energy | 107.4 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 26.4 g |
| Sugars | 19.8 g |
| Fiber | 1.7 g |
| Protein | 0 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.