Ingredients
fortified wheat flour 56.3% , sunflower oil 21.9% , canola oil 10.9% , whole wheat flour 5.5% , STONE GROUND WHOLE WHEAT FLOUR 2.7% , sea salt 1.4% , and LESS THAN 2% OF THE FOLLOWING 0.7% , C 0.7%
Nutrition · per 100 g
| Energy | 1700 kcal |
| Fat | 63.8 g |
| Saturated fat | 6.4 g |
| Monounsaturated fat | 44.6 g |
| Polyunsaturated fat | 12.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 242 g |
| Sugars | 12.7 g |
| Fiber | 25.4 g |
| Protein | 38.2 g |
| Salt | 0.01 g |
| Sodium | 3.4 mg |
| Calcium | 0 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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