Nutrition · per 100 g

Energy	645 kJ
Energy	154 kcal
Fat	8.9 g
Saturated fat	1.4 g
Monounsaturated fat	2.2 g
Polyunsaturated fat	5.3 g
Cholesterol	15.3 mg
Carbs	8.9 g
Sugars	4.7 g
Fiber	0 g
Protein	9.4 g
Salt	1 g
Sodium	400 mg
Iron	0.66 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.