Nutrition · per 100 g

Energy	293.9 kcal
Fat	14.9 g
Saturated fat	7.2 g
Carbs	28.9 g
Sugars	0.88 g
Fiber	1.8 g
Protein	8.8 g
Salt	2.5 g
Sodium	1016.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.