Ingredients
fortified wheat flour 53.3% , water 23.3% , whole wheat flour 11.7% , brown sugar 4.7% , yeast 3.5% , wheat bran 1.8% , molasses 0.9% , oat flakes 0.4% , malt 0.2% , CRACKED WHEAT 0.1% , E150a 0.1% , sea salt 0.0% , vital wheat gluten 0.0% , grape juice 0.0% , Flour treatment agent 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.