Nutrition · per 100 g

Energy	80 kcal
Fat	0.8 g
Saturated fat	0 g
Carbs	16 g
Sugars	4.8 g
Fiber	0.8 g
Protein	1.6 g
Salt	0.62 g
Sodium	248 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.