Ingredients
cauliflower 53.3% , water 23.3% , cream 11.7% , parmigiano reggiano 5.8% , corn starch 2.9% , salt 0.3% , unsalted butter 0.3% , garlic 0.3% , CONTAINS LESS THAN 2% OF 0.3% , basil soybean oil 0.3% , E415 0.3% , spice 0.3% , E330 0.3% , E270 0.1% , natural flavouring 0.1%
Nutrition · per 100 g
| Energy | 44 kcal |
| Fat | 2.2 g |
| Saturated fat | 1.3 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 4.4 g |
| Sugars | 1.8 g |
| Fiber | 1.8 g |
| Protein | 1.8 g |
| Salt | 0.69 g |
| Sodium | 274 mg |
| Potassium | 159 mg |
| Calcium | 35 mg |
| Iron | 0.53 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.