Nutrition · per 100 g

Energy	270.6 kcal
Fat	11.8 g
Saturated fat	5.3 g
Carbs	27.6 g
Sugars	2.9 g
Fiber	1.2 g
Protein	12.4 g
Salt	1 g
Sodium	400 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.