Ingredients
dough 52.1% , water 24.0% , soya oil 12.0% , sugar 2.5% , salt 0.9% , INSTANT YEAST 0.9% , pepperoni 0.9% , beef 0.9% , salt 0.9% , dextrose 0.9% , water 0.9% , spice 0.9% , corn syrup 0.9% , paprika 0.7% , flavouring 0.3% , E316 0.2% , LACTIC ACID STARTER CULTURE 0.1% , E251 0.0% , provolone 0.0% , lactic ferments 0.0% , salt 0.0% , enzymes) rice flour and powdered cellulose added to prevent caking and natamycin 0.0% , whole egg 0.0% , oregano 0.0%
Nutrition · per 100 g
| Energy | 323 kcal |
| Fat | 14.7 g |
| Saturated fat | 6.6 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 33.3 g |
| Sugars | 5 g |
| Fiber | 2.5 g |
| Protein | 14.7 g |
| Salt | 1.8 g |
| Sodium | 722 mg |
| Calcium | 253 mg |
| Iron | 1.8 mg |
| Vitamin A | 113.7 µg |
| Vitamin C | 1.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.