Ingredients

wheat flour 74.0% , yeast 13.0% , sea salt 13.0%

Nutrition · per 100 g

Energy	357 kcal
Fat	3.6 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	85.7 g
Sugars	3.6 g
Fiber	0 g
Protein	0 g
Salt	2 g
Sodium	786 mg
Potassium	179 mg
Calcium	21 mg
Iron	3.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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