Nutrition · per 100 g

Energy	190 kcal
Fat	14 g
Saturated fat	8 g
Carbs	14 g
Sugars	13 g
Protein	4 g
Salt	0.4 g
Sodium	160 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.