Ingredients
textured plant protein 51.5% , water 24.2% , corn oil 12.1% , inulin from chicory root 6.1% , contains two percent and less of spices 3.0% , salt 0.9% , dextrose 0.9% , natural flavouring 0.6% , maltodextrin 0.3% , autolyzed yeast extract 0.1% , hydrolysed soy protein 0.1% , hydrolysed corn protein 0.0% , E150a 0.0% , sugar 0.0% , paprika 0.0% , garlic 0.0% , modified corn starch 0.0% , yeast extract 0.0% , E296 0.0% , E341iii 0.0% , E300 0.0% , E375 0.0% , onion 0.0% , skimmed milk 0.0% , egg white 0.0% , iron 0.0% , hydrolyzed torula and brewer’s yeast 0.0% , soya lecithin 0.0% , thiamin mononitrate 0.0% , hydrolyzed wheat gluten 0.0% , pyridoxine hydrochloride 0.0% , E101 0.0% , vitamin B12 0.0%
Nutrition · per 100 g
| Energy | 159 kcal |
| Fat | 4.6 g |
| Saturated fat | 0.5 g |
| Monounsaturated fat | 0.9 g |
| Polyunsaturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.9 g |
| Sugars | 1.4 g |
| Fiber | 4.6 g |
| Protein | 20.2 g |
| Salt | 1.9 g |
| Sodium | 758 mg |
| Potassium | 165 mg |
| Calcium | 44 mg |
| Iron | 5.5 mg |
| Magnesium | 16 mg |
| Zinc | 1.2 mg |
| Vitamin A | 36.6 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 8.4 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.