Mediterranean chickpeas, spinach and roma tomatoes with feta and mozzarella cheese on a traditional crust made with whole grain one single serve veggie pizza, mediterranean chickpea
Ingredients
WHITE WHOLE WHEAT FLOUR 52.8% , wheat flour 23.6% , water 11.8% , mozzarella 5.9% , chickpea 3.0% , spinach 1.5% , feta 0.7% , tomato 0.4% , tomato 0.2% , DEGERMED YELLOW CORN MEAL 0.1% , tomato 0.0% , contains two percent and less of extra virgin olive oil 0.0% , yeast 0.0% , wheat gluten 0.0% , margherita sauce 0.0% , sugar 0.0% , baking powder 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 233 kcal |
| Fat | 7.4 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 9 mg |
| Carbs | 36.2 g |
| Sugars | 3.1 g |
| Fiber | 4.9 g |
| Protein | 11 g |
| Salt | 0.81 g |
| Sodium | 325 mg |
| Potassium | 196 mg |
| Calcium | 123 mg |
| Iron | 1.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.