Nutrition · per 100 g

Energy	255.6 kcal
Fat	10 g
Saturated fat	1.7 g
Carbs	22.2 g
Sugars	3.3 g
Fiber	2.2 g
Protein	18.9 g
Salt	1.4 g
Sodium	577.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.