Ingredients
textured plant protein 51.4% , egg white 24.3% , corn oil 12.1% , sodium caseinate 6.1% , modified tapioca starch 3.0% , contains two percent and less of lactose 1.5% , soya oil 0.8% , hydrolysed vegetable protein 0.4% , autolyzed yeast extract 0.2% , spice 0.1% , natural and artificial flavouring 0.0% , E339 0.0% , TRIPOLYPHOSPHATE 0.0% , tetrapyrophosphate 0.0% , hexametaphosphate 0.0% , monophosphate 0.0% , salt 0.0% , E631 0.0% , E150a 0.0% , E466 0.0% , whey powder 0.0% , modified corn starch 0.0% , maltodextrin 0.0% , E508 0.0% , dextrose 0.0% , onion 0.0% , E627 0.0% , vitamins 0.0% , Minerals 0.0% , E363 0.0% , E300 0.0% , E270 0.0% , brewers yeast 0.0% , torula yeast 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 210.5 kcal |
| Fat | 7.9 g |
| Saturated fat | 2.6 g |
| Monounsaturated fat | 1.3 g |
| Polyunsaturated fat | 5.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.9 g |
| Sugars | 2.6 g |
| Fiber | 2.6 g |
| Protein | 26.3 g |
| Salt | 1.7 g |
| Sodium | 695 mg |
| Potassium | 316 mg |
| Calcium | 0 mg |
| Iron | 3.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 5.5 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.